Cooking - week 1

Today we started our new cooking unit.

We tasted a selection of different biscuits - considering their smell, taste, texture, appearance, packaging and target audience. Then, we created a biscuit dough base.

Next week we'll be baking a range of 6 recipes (developing our basic dough mix into things like triple choc cookies, cranberry and orange biscuits, lemon thins and more...). We'll explore different flavour combinations, how recipes can be adapted based on tastes that delight us, and how decorating can be varied to appeal to different people.

Apologies for the floury children than came home today - I've ordered cooking aprons for next week!

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